Blog

We kick off the show with Aaron Petersen from Chomp on the Rocks/Salty at the Beach. Up next it's Jenny Yarbrough from SB Contractors Association. Then Drew brings on Dave Lopez & Brian Hayden to talk about the 13 Fallen Heroic Soldiers Tribute. Rosemary Orozco tells us about the Endless Summer Celebration at Mira Bella Salon & Spa. Drew's thought for this week: Thank that special someone who made a difference in your life.

Kevin McTague tells us about the SB Navy League's Chili Cook-off, Regina Ruiz talks about St. Vincent’s Charity Golf Tournament and Louie Lucas from Lucas & Lewellen Vineyard. Cork and Fork Radio 805 will be live at the new Courthouse Tavern, 129 E. Anapamu St., Friday, September 24th.

It's another LIVE EVENT with Drew Wakefield at Grocery Outlet Santa Barbara, Byron “The Legend” Collett, Reima Schmitz from Fatte’s Pizza, 2840-B De La Vina Street and Dave Pintard talking about The Santa Barbara Foresters Celebration September 4th at the SB Carriage & Western Arts Museum!

Captain Dave Beezer from the Condor Express is our first guest. Next Jo Kavanagh-Payne on the 24th Annual Breast Cancer Awareness Golf Tournament, Jennifer Walsh runs Mesa Produce at 2036 Cliff Drive. special guest this week is Dave Pintard, the Santa Barbara Foresters' Celebration taking place September 4, 2021. It's the World Championship Celebration at the SB Carriage & Western Arts Museum from 3:00pm – 8:00pm, Brandon Brewer from Grocery Outlet Santa Barbara stops by.

SANTA BARBARA, Calif. - Old Spanish Days events are free, but performers and their parents cover plenty of costs.

The parents of female dancers said they pay about $350 per custom-made dress for Fiesta performances, and that does not include the material.

Host Drew Wakefield with the Cork and Fork 805 radio show (1290 AM) launched a Fiesta-style party at the legendary Joe's Cafe with an outside show, giveaways, interviews and two entertaining dances. Those were performed by the 2021 Spirit of Fiesta Ysabella Yturralde and the Junior Spirit Savannah Hoover.

SANTA BARBARA — The Spirit of Fiesta and Junior Spirit of Fiesta will dance during the “Cork And Fork Radio 805 with Drew Wakefield,” airing live July 30 at the Santa Barbara Maritime Museum, Chomp on the Rocks and Salty at the Beach.

The event was hosted by “Cork and Fork Radio 805,” which was broadcasting live on KZSB, AM 1290, the News-Press radio station.  Members of the public were invited to come out and enjoy lunch and an Old Spanish Days-themed show at the Santa Barbara Harbor.

Our lead off guest is Bill Pintard, Coach of the 9-Time National Baseball Congress Champions Santa Barbara Foresters, Sebastian Aldana, President of the Santa Barbara - Puerto Vallarta Sister City Committee, Steve Nipper from Sol Wave Water, Brandon Brewer from Grocery Outlet Santa Barbara.

Laura Knight is our first guest. She owns Pascucci Restaurant at 509 State Street. Next we bring on Leslie Person Ryan from Sweet Wheel Farm & Flowers. Our special guests this week are Danielle Rincon & Marina Mark from StretchLab Montecito. Drew's advice for this episode is to Pat Somebody On The Back. A little encouragement and acknowledgement goes a long way.