February 27, 2015
LATE NIGHT DINING
Host John Henigin with special guest John Dickson writer, blogger of food, wine and entertainment and owner of Santa Barbara.com shares some of the late night dining in and around Santa Barbara plus Randy Rouse owner of Paradise Café. Download Here
February 20, 2015
COMFORT FOOD AND BAKING
Host John Henigin and co-host Emily Faye find out from Steve Meyer Santa Barbara local baker how the water and atmosphere really matters when making good tasting bread and joining in Louie Lucas owner of Lucas Lewellen wines. Download Here
February 13, 2015
IT’S ALL ABOUT OLIVES
Jim Kirkley owner of il Fustino oils and vinegars in studio with host, John Henigin discuss the many varieties, processing and different uses of Olives with Shawn Addison President of Olive Oil Source in Santa Ynez. Plus dark or milk on Valentine’s Day with Jill of Chocolates du Calibressan. Download this show Now
February 6, 2015
Growing wine on Santa Barbara Channel Islands
In studio host, John Henigin gets a complete overview from Steve Gerbac wine maker for Rusack vineyards how they grow wine grapes on Catalina. Brian Thompson owner of Telegraph Brewing Co. gives some tips on hand-craft beer. Jill wife of French chocolatier Jean-Michel Carre is sweet with chocolate.