Butter Italian Shrimp- "a la Rita"

By John Henigin
Posted on Mar 14, 2014 @ 02:36 PM in Recipes

Melt a stick of butter in the pan. Slice one lemon and layer it on top of the butter. put down fresh shrimp, then sprinkle one pack of dried italian seasoning. Put in the oven and bake at 350 for 15 min. Best shrimp you will ever taste!

Recipe by: John Norton 

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