Radio Show March 4, 2022

In this episode Drew Wakefield broadcasts live from World of Pinot Noir at the Ritz Carlton Bacara in Santa Barbara.

First we chat with Lacie Johns about “World of Pinot Noir.” This incredible event brings together the planet’s foremost Pinot Noir wineries and winemakers in a seaside celebration of this delicious and storied wine. Details at  https://worldofpinotnoir.com.

Next Drew brings on Lily Hays and Matt Brady from SAMsara Wine Company located right here in the 805. Winemaker Matt Brady produces limited releases of Pinot Noir, Syrah, Grenache and Chardonnay. SAMsara has tasting rooms in Goleta and Los Olivos. More  info at  https://www.samsarawine.com.

Then we talk with Ali Nemo and Andy DuVigneaud from Bee Hunter Wine in Boonville, California. They produce world class wine from hidden vineyards throughout Mendocino and Sonoma Counties. Just like a bee on the hunt for the best flowers, they find amazing grapes. Check out  https://www.beehunterwine.com.

Our final guest is Jessica Case, the Estate Director of Blue Farm Winery. Blue Farm features single vineyard wines expertly crafted in Sonoma, California. Blue Farm focuses on Burgundian grand cru style Pinot Noir and Chardonnay wines. Great background story and cool website at  https://www.bluefarmwines.com.

Don't forget, if you are planning to visit Santa Barbara, then enjoy the Ramada by Wyndham Santa Barbara with a 20% Discount when you call directly at 800-654-1965 or 805-964-3511 and mention Cork And Fork Radio 805.